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![Sashimi - raw tuna red in color and sliced thin - is part of this attractivearray of Japanese-style seafood and is popular across a multi-cultural spectrum fish7993.jpg Sashimi - raw tuna red in color and sliced thin - is part of this attractivearray of Japanese-style seafood and is popular across a multi-cultural spectrum](/sites/default/files/styles/max_1300x1300/https/s3.amazonaws.com/s3-east-testmedia-noaa.woc.noaa.gov/dam/Photos/legacy/pl23_fish7993.jpg?itok=M-b0RIMD)
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https://www.noaa.gov/media/digital-library-photo/pl23fish7993jpgDescription
Sashimi - raw tuna red in color and sliced thin - is part of this attractivearray of Japanese-style seafood and is popular across a multi-cultural spectrum. (Image credit: NOAA Central Library Historical Fisheries Collection; P. 284 of Our Changing Fisheries 1970 Centenary NMFS centenary volume)
Credit
NOAA Central Library Historical Fisheries Collection; P. 284 of Our Changing Fisheries 1970 Centenary NMFS centenary volume
Location
Hawaii, Honolulu
Collection
Historic Fisheries