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New appetizing fishery products have become available in recent years

Description

New appetizing fishery products have become available in recent years. At theBCF Gloucester Technological Laboratory, shrimp from Maine are preparedwith sauce and attractively packaged.

Credit

NOAA Central Library Historical Fisheries Collection; P. 54 of Our Changing Fisheries 1970 Centenary NMFS centenary volume

Collection

Historic Fisheries